I’m surprised there’s been no mention in the newspapers or on TV of a newly published article from the prestigious American Journal of Medicine. Maybe it’s that we’re all suffering a bit of bad-news fatigue and the media decided to take mercy on us. Let’s face it. The conclusions from an immense survey (40,000 participants […]
Thinking Out of the Box
Posted 06/23/2009 Patients linked me to a couple of interesting articles last week, one from Newsweek (a magazine I thought no one read anymore) bashing the health advice given on Oprah’s TV show as harmful to your health because it was unscientific and unproven. The other, a thoughtful rebuttal by Dr. Deepak Chopra, was posted […]
Astonishingly Unhealthful Eating
Click here for the Health Tip link. This all began when one of the pharmaceutical reps brought in some “treats” for our staff. Bringing morning snacks is one of those strange drug company rituals that’s been occurring for decades across the US. And recently, snack dispensing is on the rise because new government restrictions make […]
Women in the Asylum
Posted 06/09/2009 I’d wanted to see The Walls, the new play now having its world premiere at Steppenwolf Garage Theatre, for both personal and professional reasons. Chicago playwright Lisa Dillman and the members of Rivendell Theatre Ensemble have created a dramatic and troubling work about women as victims of involuntary psychiatric hospital admission, once called […]
Asparagus Root
Native to Europe and the Middle East, during the past fifty years asparagus has grown so popular as a vegetable that farmers now grow it around the world. Before this, asparagus had a long history as an herbal medicine.
DLPA (D, L Phenylalanine)
DLPA is a depression fighting mixture that combines two forms of the amino acid, phenylalanine. The L-portion of phenylalanine, found in protein-rich foods, bolsters mood-elevating chemicals in the brain, specifically dopamine and nor-epinephrine, while The “D” form of phenylalanine is made synthetically in a laboratory. It appears to block a nervous system enzyme that amplifies pain signals. In other words, DLPA may prevent the breakdown of the brain’s natural pain relieving chemicals. This one-two punch can relieve minor episodes of depression and chronic pain syndromes. The DLPA combo is preferable to the pure L-form, which has been associated with increases in blood pressure.
Ashwagandha
During the past decade, physician, teacher and overall health guru Dr. Deepak Chopra has been instrumental introducing the 5,000 year old Indian holistic medical system known as Ayurveda to the West. Ayurveda promotes significant lifestyle change, including diet, exercise, meditation and bodywork. In addition, a vast number of herbs, many used for millennia, are now being introduced by its practitioners.
CASE STUDY: C’est Moi
If I hadn’t been experiencing an annoying sensation in my throat with every swallow that in my fears had escalated to advanced throat cancer, the week would otherwise have begun quite nicely. For example, while talking to a new patient with some longstanding neck and shoulder issues, I asked if she would mind if my […]
Fatigue
Living things, from amoebas to rocket scientists, operate electrically. Each of our cells generates its own tiny amount of (wireless) electricity, but the most active part of our bodies–both electrically and chemically–is the brain.
Trimming the Tummy Fat
Click here for the Health Tip link. Last week we talked about how stress, which triggers cortisol production, plays a role in accumulating tummy fat. But of course other factors are involved. Some you can fix, others you pretty much have to live with. For example: • Menopause changes metabolism, predisposing you to weight gain. […]
Zinc/Copper
The minerals zinc and copper can be purchased as single products, but there’s good reason to consider a combination product that pairs the two.
Zinc blocks the absorption and enhances the excretion of copper when taken over time. So, when zinc is recommended long term (over many months) for any condition–from arthritis to prostate problems or even Alzheimer’s–it’s important to get some copper as well. A combination product will help prevent a copper deficiency and the anemia that can develop as a result.
Zinc
Zinc is an essential trace mineral. Every cell in the body needs this nutrient and hundreds of body processes rely on it, from the immune system and the enzymes that produce DNA to the senses of taste and smell. Although the body does not produce zinc on its own, this mineral is readily available in drinking water and certain foods. Even so, a surprising number of adults fail to get enough of this mineral through their diet. Better food choices and a good multivitamin and mineral supplement can help compensate for such mild deficiencies.
Yohimbe
Extracted from the bark of a West African evergreen tree (Pausinystalia yohimbe), yohimbe has a long and controversial history as a sexual stimulant. Folk healers brewed a tea from the bark to also help reduce prostate inflammation, treat menstrual pain, and anesthetize skin for minor surgical procedures.
Women’s Herbal Combination
As indicated by its name, a women’s herbal combination provides several herbs in one convenient capsule, sparing you the inconvenience of taking an assortment of products. Standard components include such traditional “female-healthy” herbs as black cohosh, chasteberry, dong quai, and soy. Many contain additional herbs such as kava and dandelion root that can help with specific symptoms, as well as key nutrients such as calcium, vitamins E, C, and B, and magnesium.
Wild Yam
The Aztecs and Mayans were the first to recognize healing properties in the root of the wild yam (Dioscorea villosa),a climbing vine. They used it to relieve pain. Years later, Native Americans and early colonists made such a practice of treating joint pain and colic with this native North and Central American plant that it was, for a time, popularly referred to as “colic root.”
White Willow Bark
The bark of the stately white willow tree (Salix alba) has been used in China for centuries as a medicine because of its ability to relieve pain and lower fever. Early settlers to America found Native Americans gathering bark from indigenous willow trees for similar purposes.
Walnut Leaf
Recently, the delicious and easy-to-crack nuts from the walnut tree (Juglans regia) have received a lot of attention because of their rich stores of omega-3 fatty acids and other healing nutrients. But for centuries herbalists have recognized the healing properties of another part of the walnut tree–its pointy green leaves.
Vitamin E
Scientists identified vitamin E about 80 years ago, but only in the past few decades has its power as an antioxidant been revealed and fully appreciated. What this means is that you’ll have to get far more than the government-established RDA for this vitamin to benefit from its ability to stave off disease and enhance overall health. Unfortunately, most foods containing vitamin E–nuts, vegetable oils and margarine, for example–are high in fat. So to get the protective punch of vitamin E without adding fats to your diet, you need to seriously consider taking supplements.
Vitamin D
Vitamin D is called the sunlight vitamin because the body produces it when the sun’s ultraviolet B (UVB) rays strike the skin. It is the only vitamin the body manufactures naturally and is technically considered a hormone. Essential for building strong bones and teeth, vitamin D also helps to strengthen the immune system and may prevent some types of cancer.
Vitamin C
In the eighteenth century, seasoned sailors found that by sucking on lemons they could avoid scurvy, a debilitating disease that often developed during long voyages when fresh fruits and vegetables were scarce. When the lemon’s key nutrient was formally identified in 1928, it was named ascorbic acid for its anti-scurvy, or antiscorbutic, action. Today ascorbic acid is widely known as vitamin C.